Homemade Belgian Waffles

Ingredients

• 2 1/4 cups all purpose flour
• 1 tbsp baking powder
• 3 tbsp of sugar
• 1/2 tsp of salt
• 1 tsp of cinnamon
• 2 large eggs seperated
• 1/2 cup of vegetable oil
• 2 cups milk
• 1 tsp vanilla extract

  Instructions

• Preheat waffle iron, spray with nonstick spray
• Whisk together flour, baking power, sugar, salt, and cinnamon
• Beat the egg whites with a mixer until stiff peaks form
• In a seperate bowl, mix together yolks, vegetable oil, milk, and vanilla
• Add egg yolk mixture to the dry ingredients and mix well
• Fold in the egg whites
• Cook the batter in the waffle iron